Recipe: Andrajos con Pollo AKA Chicken ‘n Dumplins

We are leaving Jaén soon, and are starting to feel a little sentimental. So while we are still living here we thought it would be a good idea to cook a local recipe! This dish isn’t exactly a stew, nor is it a soup. It’s some kind of strange hybrid that is super common in […]

Recipe: Berenjenas Con Miel

Or in English, Fried Eggplant with Honey/Molasses. Miel translates to “honey” but they are shortening “miel de caña” which is actually molasses. It has a lighter molasses flavor but is molasses nonetheless. If you would really rather use honey no one will stop you. So it seems this dish originally came from the Middle East via […]