Recipe: Empanadas Mallorquinas

We decided to make our second ever Mallorcan recipe! Our first was about Sospiros, which you can check out over here. If you want to skip straight to the recipe, go straight to the bottom, but some of this requires some explanation. We also wrote a bit about the history of empanadas in Mallorca, which […]

Mallorca Monday: Empanadas

“Empanada” is a general term you see a lot with Spanish dishes that can mean many different things. Literally, it means breaded, (or enbreaded in, surrounded by bread). So sometimes you’ll see “Pollo Empanada” on a menu, and it’s just a breaded chicken breast. We actually made this mistake in Puerto Rico, we wanted a […]