You can’t talk to a Mallorquin about food without sobrasada being brought up. Every single class I have had has asked me, without fail, “Have you had sobrasada?” “Do you like sobrasada?”. It does not exists anywhere else in Spain, and it is a purely Mallorcan tradition. So here we go! Basically, it’s like a … More Mallorca Monday: Sobrasada
While I am sure that most everybody has heard of Jerez/Xeres/Sherry, I doubt everyone knows what it exactly is. I don’t blame you if you have never had it. It’s a fancy and complicated drink that probably costs an arm and a leg outside of Spain. Simply put, its an alcoholic drink made from grapes … More Spain Sunday: Jerez, AKA Xeres, AKA Sherry, and some cocktail recipes.