Winter Short Stories

It’s that time of year again. All the things we could’ve blogged about but didn’t because it wasn’t long enough, or we were busy, or whatever. What have we been up to? What haven’t we been up to? We leave in exactly 10 days and we are not handling it very well. Our days are spent skulking […]

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Capdepera Medieval Festival

A few weeks back we decided to take a bus up to a small town named Capdepera to see their Medieval Festival. I had never been to a Medieval festival so I didn’t know what to expect. Chris had been to the one near Denver, so he was super excited. We knew ahead of time […]

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Staycation Weekend Part 2

Part one is here. On our second day we hiked to Arta, and the third day we went on a hike. Following this map we are in Cala Millor and will follow the yellow line through Son Servera to Artá. Cala Millor to Artá The next day we woke up and dealt with the problem […]

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Mallorca Monday: Cracker Snacks

A visitor to Mallorca usually comes expecting to eat tons of Paella, some fresh seafood, and to drink a ton of sangria. But these visitors are missing out on the second most (behind sobrasada) beloved food on the island. Crackers. Mallorca has an obsession with crackers, or galletas. These special crackers have a similar taste to […]

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Staycation Weekend Part 1

We recently had a long weekend off of school. Carnival (you know, that whole Mardi Gras thing) collided with the Day of the Balearic Islands (celebrating our islands becoming a recognized autonomous community). So we got lucky with Thursday and Friday off. Schools get 2 fun days (like snow days) they can apply to any […]

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Mallorca Monday: Sobrasada

You can’t talk to a Mallorquin about food without sobrasada being brought up. Every single class I have had has asked me, without fail, “Have you had sobrasada?” “Do you like sobrasada?”. It does not exists anywhere else in Spain, and it is a purely Mallorcan tradition. So here we go! Basically, it’s like a […]

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Recipe: Empanadas Mallorquinas

We decided to make our second ever Mallorcan recipe! Our first was about Sospiros, which you can check out over here. If you want to skip straight to the recipe, go straight to the bottom, but some of this requires some explanation. We also wrote a bit about the history of empanadas in Mallorca, which […]

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Mallorca Monday: Empanadas

“Empanada” is a general term you see a lot with Spanish dishes that can mean many different things. Literally, it means breaded, (or enbreaded in, surrounded by bread). So sometimes you’ll see “Pollo Empanada” on a menu, and it’s just a breaded chicken breast. We actually made this mistake in Puerto Rico, we wanted a […]

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